Wednesday, September 26, 2007

Tyra's Raspberry Jam

Each year I make a few jars of lovely raspberry jam. I pick my berries when ripe and that is in July and August here on my latitude. Then I throw them in the freezer for later use. Normally I make jams on cold, grey and rainy winter days but this last weekend I needed some lovely jam for my waffles and the shelves were empty.I have these absolutely brilliant jam jars from Italy called Quatre

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